Infused Ranch Dressing
If you haven’t made your own ranch before. . . you’re in for a next level experience. Check out our homemade infused ranch sauce for a recipe that’s guaranteed to dazzle your palate. Serve liberally with hot wings, fresh veggies, potato skins, or whatever other foods make your heart soar.
Curious about the citric acid? It might admittedly take a little extra work to go get it (you can find it in your grocery store’s baking section), but it’s 1000% worth it, especially if you’re sensitive to the earthy flavors in your infused oil. The bright pop of flavor from the citric acid masks any cannabis-y notes really well. Use organic ingredients for best results.
- ¼ cup fresh dill
- 2 tbsp dried chives
- ⅛ tsp citric acid
- 1 tbsp onion powder
- 2 tbsp garlic
- ½ cup LEVO-infused mayonnaise
- ¼ cup full fat buttermilk
- ¼ cup sour cream
- a tiny splash of LEVO-infused hot sauce
Finely chop garlic and fresh dill. Add to a bowl.
Add all ingredients to the bowl and combine with a spatula until smooth.
Taste and adjust as desired, adding more citric acid or hot sauce as needed.
Store in an airtight container in the fridge for up to a week.
Yield: ~ 1 cup dressing